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Taking stock

January 5, 2012

At the end of the year, I like to pause and think a bit about where Honest Code has been and where we’re going. I know I’m a little late for a New Year’s Day message, but hopefully it’s close enough to work.

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Case Study: Dinner Studio

July 5, 2011

Imagine if you didn’t have to cook dinner every night. You wouldn’t be eating out — that would be much too expensive — but just imagine if the ingredients were already prepared, and you just had to heat a few things up to make a home-cooked dinner for you and your family. No shopping, no chopping. Magic, right?

This magic is the product and service of Dinner Studio, a unique, local business that delivers inexpensive, fresh (or frozen, your choice) meals right to your door, ready to cook for dinner tonight. TV dinners in plastic trays these are not — homemade, family-friendly recipes from Gloria Otten, once a well-known executive chef, fill out a long menu that changes every month. Read More …


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